Server/Host

Servers/Hosts who will be responsible for greeting customers, setting up the dining areas, taking and placing orders, carrying trays and plates, serving food and beverages, cleaning and clearing (bussing) tables. Servers/Hosts will also be responsible for seating customers at tables or in lounge and helping ensure food and beverage outlets are clean and maintained and helping to handle and resolve guest complaints as needed. Will report directly to the food & beverage manager at Cabbage Key and Tarpon Lodge.

Ability to speak & read English. Applicant must complete pre-employment background check. On-the-Job Training provided. Will Train. Days and Shifts: Monday - Sunday; shifts available 7 days a week. Work hours from: 10:00am to 6:00pm; 8:00am to 4:00pm; 4:00pm to 12:00am, shift hours may vary based on the time of the season, daylight, and need. Hourly Wage: Tipped position with a guaranteed wage minimum of $18.95 per hour. Overtime Possible: Overtime may be available with a guaranteed wage minimum of $28.43 per hour. Occasional Bonus for group events may be available as deemed appropriate by the department manager. Fringe Benefits: Tarpon Lodge: 20% discount on food & beverage; 25% in the gift shop. Cabbage Key: 25% discount on food, beverage & gift shop purchases.